Italian Pasta Salad - cooking recipe

Ingredients

3 c. cooked pasta (choose favorite style, nuggets, miniature lasagna, penne; all work well)
1 can whole kernel corn, drained
1 c. chopped onion
1 c. chopped celery
1 c. chopped carrots
1 c. chopped raw broccoli
1 c. chopped raw cauliflower
1 small bottle nonfat Italian dressing

Preparation

Mix all ingredients together and refrigerate 2 or more hours so flavors blend.