Indian Chocolate Cake - cooking recipe

Ingredients

1 stick oleo
1/2 c. oil
4 heaping Tbsp. cocoa
1 c. cold water
2 c. self-rising flour
2 c. sugar
2 eggs
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Bring oleo, oil, cocoa and water to a bubbly boil, stirring constantly.
Pour into mixture of flour and sugar.
Add to eggs, buttermilk and vanilla.
Bake at 350\u00b0 for 30 to 40 minutes in a 9 x 13-inch pan.