Fantasy Fudge - cooking recipe

Ingredients

3/4 c. Parkay margarine
3 c. sugar
2/3 c. evaporated milk
1 (12 oz.) pkg. Baker's semi-sweet chocolate chips
1 (7 oz.) jar Marshmallow Creme
1 c. chopped nuts
1 tsp. vanilla

Preparation

Microwave margarine in microwave-safe bowl on High 1 minute or until melted.
Add sugar and milk; mix well.
Microwave on High 5 minutes or until mixture begins to boil, stirring often, 3 minutes.
Mix well.
Scrape bowl.
Continue microwaving 5 1/2 minutes.
Stir after 3 minutes.
Stir in chips until melted.
Add remaining ingredients.
Mix well.
Pour into greased 9-inch square pan.
Cool.
Cut into squares.