Cherry Angel Food Cake - cooking recipe

Ingredients

1 angel food cake
1 (8 oz.) cream cheese
1 3/4 c. sugar
2 envelopes Dream Whip
2 cans cherry pie filling

Preparation

Crumble cake up in a large container (punch bowl).
Mix sugar and
softened cream cheese together.
Mix Dream Whip as on package,
then mix with cream cheese mixture.
Spread over cake, then
top
with
pie
filling.
Let set in refrigerator overnight, then serve.