Pecan Puffs - cooking recipe

Ingredients
    1/2 lb. butter or margarine
    1/2 to 3/4 c. powdered sugar
    pinch of salt
    1 tsp. vanilla
    2 c. flour
    2 c. chopped pecans
Preparation
    Preheat oven to 350\u00b0.
    Cream butter and sugar; add salt and vanilla.
    Add flour and pecans.
    Roll in small balls.
    Bake for about 15 minutes.
    Roll in powdered sugar while warm.

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