Pecan Puffs - cooking recipe
Ingredients
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1/2 lb. butter or margarine
1/2 to 3/4 c. powdered sugar
pinch of salt
1 tsp. vanilla
2 c. flour
2 c. chopped pecans
Preparation
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Preheat oven to 350\u00b0.
Cream butter and sugar; add salt and vanilla.
Add flour and pecans.
Roll in small balls.
Bake for about 15 minutes.
Roll in powdered sugar while warm.
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