Ned'S Christmas Egg Casserole - cooking recipe

Ingredients

10 eggs
1 tsp. salt
1 tsp. dry mustard
1 1/2 c. Cheddar cheese, grated
2 c. milk
1 tsp. pepper
8 slices bread, cubed

Preparation

Combine all ingredients in 9 x 12-inch baking dish.
Stir and let sit in refrigerator overnight.
Bake at 350\u00b0 for 45 minutes. Serves 8 generously.