Miss Jessie'S Easy Chicken Divan - cooking recipe

Ingredients

1 (10 oz.) pkg. frozen broccoli spears
2 chicken breasts, cooked and boned
1 can cream of chicken soup
1/4 c. mayonnaise
1 c. Cheddar cheese, shredded
1/4 c. milk

Preparation

Cook broccoli in salted water just until tender.
Drain. Arrange in casserole (1 1/2-quart).
Layer sliced chicken on top. Combine soup, milk and mayonnaise.
Pour over chicken.
Sprinkle with cheese.
Bake for 30 minutes at 350\u00b0.
Serves 4 to 6.