Persimmon Cookies - cooking recipe

Ingredients

1 1/2 c. sugar
2 sticks butter
1 egg
1/4 tsp. salt
1 1/2 c. persimmons
1 tsp. baking powder
3 c. flour
1 c. nuts (optional)

Preparation

Cream sugar and butter.
Add in order and beat in: egg, salt, soda and persimmons.
Mix together baking powder and flour and stir into liquid mixture.
Stir in nuts by hand.
Bake at 375\u00b0 on a greased cookie sheet for approximately 12 minutes.
Great dipped in Cool Whip.