Knox Blox - cooking recipe

Ingredients

4 envelopes Knox unflavored gelatine
3 pkg. (4 serving size each) fruit flavored gelatin
4 c. boiling water

Preparation

In
a large bowl, mix unflavored gelatine with flavored gelatin;
add
boiling
water
and\tstir until completely dissolved.* Pour into
13
x
9-inch
baking
pan and chill until firm.
To serve, cut into 1 inch squares. Makes 9 dozen blox.