Peanut Brittle - cooking recipe
Ingredients
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3 c. sugar
1/2 c. water
1 c. white syrup
3 to 4 c. uncooked peanuts
3 tsp. butter
3 tsp. soda
1 tsp. salt
Preparation
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Cook the sugar, water and white syrup together until spins thread.
Add the peanuts; cook and stir until golden brown.
Have ready the last 3 ingredients; mix and pour onto 2 cookie sheets which have been buttered.
Spread and cool.
Break into pieces.
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