Spinach Dip - cooking recipe

Ingredients
    16 oz. sour cream
    1 pkg. dry Knorr vegetable soup mix
    3 green onions, chopped
    10 oz. pkg. frozen chopped spinach, thawed and drained*
    1 c. mayonnaise
    8 oz. water chestnuts, drained and chopped
Preparation
    *I let the spinach thaw, then I squeeze all the liquid out of the spinach I can.

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