Spinach Dip - cooking recipe
Ingredients
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16 oz. sour cream
1 pkg. dry Knorr vegetable soup mix
3 green onions, chopped
10 oz. pkg. frozen chopped spinach, thawed and drained*
1 c. mayonnaise
8 oz. water chestnuts, drained and chopped
Preparation
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*I let the spinach thaw, then I squeeze all the liquid out of the spinach I can.
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