Macaroni And Cheese - cooking recipe

Ingredients

4 Tbsp. oleo, melted
2 1/2 c. macaroni (uncooked)
16 oz. shredded cheese (sharp Cheddar or whatever you prefer)
7 c. milk
salt and pepper to taste

Preparation

Mix all ingredients in baking dish, 9 x 13 pan.
Bake at 350\u00b0 for 1 to 1 1/2 hours.
Cook, uncovered; if gets too brown, cover.