Tomato Pie - cooking recipe

Ingredients

2 baked pie crusts
3-4 fresh tomatoes
1/2 c. mayonnaise
2 Tbsp. fresh basil
2 Tbsp. fresh chives
2 c. cheddar cheese
salt and pepper to taste
bacon bits (optional)
onion (optional)

Preparation

Mix ingredients except tomatoes.
Layer tomatoes on bottom of pie crust, spoon mixture over tomatoes.
Bake at 350\u00b0
until bubbly.