Zucchini Pie - cooking recipe

Ingredients

3 c. zucchini, diced
1 small onion, finely diced
1 c. Bisquick
4 eggs, or 1 carton Egg Beaters
1 tsp. parsley flakes
1/2 c. grated Parmesan cheese
1/2 tsp. garlic powder
1/2 c. salad oil
1/4 tsp. black pepper

Preparation

Mix all ingredients together and bake in a large (10-inch) pie (or quiche) pan at 350\u00b0 for 35 to 40 minutes.