Perfect Pecan Pie - cooking recipe

Ingredients
    3 eggs, lightly beaten
    3/4 c. sugar
    1 Tbsp. flour
    1/2 tsp. salt
    1 c. light corn syrup
    1 Tbsp. butter, melted
    1 tsp. vanilla
    1 c. pecans
Preparation
    Mix together sugar, flour and salt. Then mix all of the other ingredients and pour into pastry-lined 9-inch pie pan. Bake in a preheated oven at 350\u00b0 for 1 hour.

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