Perfect Pecan Pie - cooking recipe
Ingredients
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3 eggs, lightly beaten
3/4 c. sugar
1 Tbsp. flour
1/2 tsp. salt
1 c. light corn syrup
1 Tbsp. butter, melted
1 tsp. vanilla
1 c. pecans
Preparation
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Mix together sugar, flour and salt. Then mix all of the other ingredients and pour into pastry-lined 9-inch pie pan. Bake in a preheated oven at 350\u00b0 for 1 hour.
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