Zucchini Bread(Low-Fat) - cooking recipe

Ingredients

1/4 c. oil
3/4 c. applesauce
2 c. sugar
2 c. zucchini, grated or blended
2 tsp. vanilla
3 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
1 tsp. salt
1 tsp. cinnamon
1/2 c. nuts

Preparation

Preheat oven to 350\u00b0.
Grease and flour 2 loaf pans.
Blend oil, applesauce, sugar, zucchini and vanilla.
Blend dry ingredients together, then mix them in with the wet ingredients. Fold in nuts.
Bake about 1 hour until firm.