Grated Sweet Potato (Pone) Pudding - cooking recipe

Ingredients

2 qt. grated sweet potatoes
6 eggs
2 c. white sugar
1 c. water
2 sticks oleo
1/2 tsp. salt
1 tsp. each: cinnamon, nutmeg, allspice, cloves and ginger

Preparation

Mix all ingredients together; put in iron skillet or Pyrex dish.
Bake in oven at 350\u00b0 for about 2 hours.
Stir about four times while cooking.
Last time, smooth top and let brown.