Spaghetti Pizza - cooking recipe

Ingredients

1 lb. spaghetti
1/2 c. milk
2 eggs
1 c. grated Mozzarella cheese
garlic salt or powder to taste
pepperoni
pepper
mushrooms
3 c. grated Mozzarella cheese

Preparation

Break spaghetti in 3-inch pieces.
Cook and drain.
To this, add 1/2 cup milk, eggs, grated Mozzarella cheese and garlic salt or powder to taste.
Stir thoroughly.
Place in greased jelly roll pan and bake for 10 minutes at 400\u00b0.
Remove and reduce heat to 350\u00b0. Place your sauce and any other ingredient you like (pepperoni, peppers, mushrooms, etc.) and then cover with 3 cups grated Mozzarella cheese.
Bake at 350\u00b0 for 30 minutes.
Cool slightly; cut into squares.
Eat with a fork.
Enjoy!