Party Baked Beans - cooking recipe

Ingredients

1 (28 oz.) can Boston-style baked beans
1 c. drained pineapple chunks
2 Tbsp. molasses
2 tsp. prepared mustard
1/4 c. firmly packed brown sugar
1/8 tsp. cinnamon
dash of cloves
8 frankfurters

Preparation

Combine beans, pineapple, molasses and mustard in 1 1/2-quart casserole.
Combine brown sugar, cinnamon and cloves.
Sprinkle over beans. Top with 8 scored franks, brushed with melted butter. Bake at 350\u00b0 for 30 minutes.