Texas Sheet Cake - cooking recipe

Ingredients

2 c. sugar
2 sticks butter
1 c. water
1 tsp. vanilla
1 tsp. baking soda
2 c. all-purpose flour
4 Tbsp. cocoa
2 eggs
1/2 c. buttermilk

Preparation

Sift together sugar and flour.
Bring to a boil the butter, cocoa and water.
Add boiled mixture to the eggs, buttermilk, baking soda and vanilla and then mix with sugar and flour.
Mix well.
Pour into a greased and floured 12 x 16-inch flat pan (jelly roll pan).
Bake at 400\u00b0 for 20 minutes.