Slush - cooking recipe

Ingredients

3 c. sugar
3 c. water
3 lemons, juiced
3 bananas, mashed
3 c. pineapple juice
1 (12 oz.) can frozen orange juice

Preparation

Use 1 cup of warm water to dissolve sugar.
Then add rest of water and all other ingredients together in large bowl or pan. Freeze.
After frozen, cut into squares and serve in ginger ale or Sprite.