Vegetable Pizza - cooking recipe

Ingredients
    2 (8 oz.) pkg. crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. Miracle Whip
    2 envelopes dry buttermilk dressing mix
Preparation
    Spread rolls on bottom of pan, overlap and press to cover bottom of pan.
    Bake at 375\u00b0 for 10 minutes or until brown. Cool.
    Mix cream cheese, salad dressing and buttermilk mix.
    Add dash of lemon juice; spread on cooled crust.
    Add vegetables, chopped, such as broccoli, carrots, cauliflower, tomatoes, green pepper and fresh mushrooms.
    Press lightly with cheese mixture (shredded Colby cheese).

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