Best Ever Pound Cake - cooking recipe
Ingredients
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3 c. sugar
6 eggs
2 sticks margarine
1/2 c. Crisco
3 c. flour
1 tsp. baking powder
1 c. milk
1 tsp. vanilla and lemon extract
1 pinch salt
Preparation
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Mix all together.
Bake at 325\u00b0 for 1 hour and 10 minutes.
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