Best Ever Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    6 eggs
    2 sticks margarine
    1/2 c. Crisco
    3 c. flour
    1 tsp. baking powder
    1 c. milk
    1 tsp. vanilla and lemon extract
    1 pinch salt
Preparation
    Mix all together.
    Bake at 325\u00b0 for 1 hour and 10 minutes.

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