Ground Beef And Noodles - cooking recipe
Ingredients
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2 Tbsp. cooking oil
1 lb. ground beef
1/4 c. chopped parsley
1 c. chopped carrots
1/2 c. chopped celery
1 envelope dry onion soup
1 tsp. salt
4 c. hot water
3 c. uncooked noodles
2 small tomatoes, seeded and chopped
Preparation
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Brown ground beef in oil; drain.
Stir in parsley, carrots, celery, soup mix, salt and water.
Bring to a boil; reduce heat and simmer 10 to 15 minutes, stirring occasionally until vegetables are almost tender.
Add noodles; cover and cook until noodles are tender (about 10 minutes).
Add tomatoes and heat through.
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