Meat Loaf(Serving Size: 8. Preparation Time: 2:00) - cooking recipe

Ingredients

1 1/4 lb. lean ground beef
3/4 lb. bulk sausage
1 1/2 c. bread crumbs
1 pkg. onion soup mix
2/3 c. milk
1/3 c. ketchup
2 eggs, beaten

Preparation

Combine all ingredients and pack into 9 x 5-inch loaf pan. Bake uncovered at 350\u00b0 for 1 1/2 hours.