Fried Pie Crust - cooking recipe

Ingredients

5 c. flour
1 c. Crisco
1 tsp. salt
1 tsp. baking powder
3 Tbsp. sugar
1 egg
1 large can evaporated milk

Preparation

Mix all ingredients;
beat egg slightly.
Form in large ball. Let cool before
using.
This
may\tbe divided and part used later; it freezes
well.
Use
any kind of fruit.
I cook my fruit and add
a\tlittle\tcornstarch with sugar to thicken. Do not punch holes with fork.