Easy Pudding Milkshake - cooking recipe

Ingredients
    3 c. cold milk
    1 pkg. (4 serving size) Jell-O instant pudding and pie filling (any flavor)
    1 1/2 c. ice cream (any flavor)
Preparation
    Pour milk into blender.
    Add pudding mix and ice cream. Cover.
    Blend at high speed for 30 seconds or until smooth.
    Pour into glasses.
    Serve immediately.
    Mixture thickens as it stands. Makes about 4 to 6 servings.

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