Pineapple And Cheese Dish - cooking recipe

Ingredients

2 Tbsp. cornstarch
pineapple juice and water equal to 1 c.
1/2 c. sugar
1 egg beaten
1 can pineapple chunks, with no sugar
1 c. cubed cheddar cheese
marshmallows

Preparation

Mix cornstarch, juice from pineapple and enough water to equal 1 cup, sugar and egg.
Bring to a boil.
Add pineapple chunks and cheddar cheese.
Some of the cheese will melt.
Arrange in baking dish and cover with marshmallows.
Bake at 350 for 1/2 hour.
Serve hot or cold.