Low-Cal Chop Suey - cooking recipe

Ingredients

2 lb. lean hamburg
4 large onions, chopped
1 bunch celery with leaves
lite soy sauce to taste
reduced salt beef broth

Preparation

Brown hamburg in large pan, add chopped onions and chopped celery.
Add beef broth when needed a little at a time, add bean sprouts and mix well, 1 minute.
Serve with brown or white rice.