Perfect Pumpkin Pie - cooking recipe
Ingredients
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1 c. firmly packed brown sugar
1 Tbsp. flour
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. vanilla
2 c. pumpkin
1 2/3 c. Pet evaporated milk
1 egg, slightly beaten
Preparation
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Combine brown sugar, flour, salt, cinnamon and vanilla.
Add pumpkin, evaporated milk and slightly beaten egg and stir until smooth.
Pour into a 9-inch unbaked pastry crust.
Bake in 375\u00b0 oven for 50 to 55 minutes or until a knife inserted 2 inches from the edge comes out clean.
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