Cracker Pie - cooking recipe

Ingredients

10 saltine crackers, crumbled fine
3 egg whites
1 c. sugar
1 tsp. vanilla
1 c. chopped nuts

Preparation

Beat egg whites, sugar and vanilla until stiff.
Fold in crackers and nuts.
Pour into greased pie pan.
Bake at 325\u00b0 for 25 minutes.