Creamed Chicken - cooking recipe

Ingredients

1 Tbsp. parsley
2 c. diced cooked chicken
1 egg yolk
1 c. medium white sauce
2 Tbsp. milk

Preparation

Add parsley and chicken to white sauce and heat.
Beat egg yolk, add milk and pour into chicken mixture.
Cook 2 minutes, stirring constantly.
Serve in ring of rice, mashed potatoes or over toast.
Mushrooms or chopped eggs, chopped pimentos or olives may be added.