Swedish Apple Pie - cooking recipe

Ingredients

5 large apples
1 Tbsp. sugar
1 tsp. cinnamon
2 c. flour
3 sticks melted margarine
2 c. sugar
1 egg, beaten
pinch of salt

Preparation

Peel and slice apples.
Mix 1 tablespoon sugar and the cinnamon in a small bowl.
Pour over sliced apples and fill a deep pie pan 3/4 full.
Combine the flour, margarine, 2 cups sugar, egg and pinch of salt.
Pour over apples.
Bake for 45 minutes at 350\u00b0.