Pecan Surprise Pie - cooking recipe

Ingredients
    3 egg whites
    3 tsp. baking powder
    1 c. sugar
    1 c. pecan pieces
    1/2 tsp. almond extract
    1/2 tsp. vanilla
    1 c. graham cracker crumbs
Preparation
    Add baking powder to egg whites and beat well.
    Add sugar, pecans and flavorings.
    Fold in crumbs.
    Bake in two well-greased 10-inch pie pans for 30 minutes at 350\u00b0.
    Chill.
    Serve with Cool Whip on top.

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