Pork Chow Mein - cooking recipe

Ingredients

2 Tbsp. Wesson oil
1 1/2 c. sliced onions
1 1/2 c. sliced celery
2 c. diced pork
3 Tbsp. soy sauce
3 Tbsp. cornstarch
2 c. beef broth
1 can bean sprouts, drained

Preparation

Heat oil in a deep skillet; saute onion and celery 5 minutes. Mix in pork, soy sauce and bean sprouts.
Add to the skillet, stirring steadily to the boiling point.
Cook 3 minutes longer. Serve with rice and chow mein noodles.