Blueberry Muffins - cooking recipe
Ingredients
-
1 1/4 c. sugar
1/2 c. butter
2 c. flour
2 eggs
1/2 c. milk
2 tsp. baking powder
1/2 tsp. salt
2 1/2 c. blueberries
2 tsp. sugar for top
Preparation
-
Cream butter and sugar until fluffy.
Add eggs, one at a time; mix until blended.
Sift dry ingredients and add alternately with milk.
Stir in blueberries by hand.
Use paper liners.
Sprinkle sugar on top.
Bake at 375\u00b0 for 25 to 30 minutes.
Leave a comment