Bacon Cheese Bake - cooking recipe

Ingredients

7 bread slices, cubed
1/2 pkg. bacon, cooked and crumbled
3 eggs
2 c. milk
salt and pepper to taste
1 c. grated cheese
1/2 c. margarine, melted
1 onion, chopped

Preparation

Layer cubed bread in buttered 9 x 13 pan. Cover bread with bacon. Beat eggs, milk, onion, salt and pepper. Pour over layers. Sprinkle grated cheese on top. Drizzle margarine over cheese. Refrigerate overnight. Bake at 325\u00b0 for 1 hour.