Aunt Dolores' Orange Chicken - cooking recipe
Ingredients
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3 lb. chicken breast meat, cut into bite size pieces
1/4 c. flour
1 tsp. pepper
salt to taste
2/3 to 1 can water
1/4 c. brown sugar
1 small can frozen orange juice (undiluted)
1 tsp. oregano
1/2 tsp. nutmeg
1 c. diced onion
1 c. mandarin oranges
Preparation
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Dust chicken pieces with flour, salt and pepper in bag.
Brown chicken pieces in oil.
Saute onion in same pan.
Add orange juice concentrate, sugar, oregano, nutmeg and water into the oil.
Cover and simmer for 40 minutes.
Garnish with mandarin oranges.
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