Quick And Easy Cheese Enchilada Casserole - cooking recipe
Ingredients
-
1 lb. ground beef
1 small pkg. tortillas
chili powder to taste
chopped onions
6 oz. American cheese
1/2 c. water
salt to taste
1 tsp. oil
1 small pkg. Mozzarella cheese
Preparation
-
Cook hamburger and add onions on low heat.
Chop tortillas into hamburger.
Add oil and let tortillas soften.
Add chili to taste; and 1/2 cup water to casserole.
Add both cheeses and let melt.
Leave a comment