Corn Flake Candy - cooking recipe

Ingredients

1 c. sugar
1 c. light Karo syrup
18 oz. crunchy peanut butter
6 c. corn flakes

Preparation

Bring sugar and syrup to a boil; remove from heat and stir in peanut butter.
Mix well and add corn flakes, stirring until well coated.
Drop by teaspoonfuls onto wax paper.
Let cool until firm.