Apple Crisp - cooking recipe

Ingredients

4 c. sliced apples
1/2 tsp. cinnamon
1/4 c. water
3/4 c. flour
1/2 c. shortening
7/8 c. sugar

Preparation

Place sliced apples in a shallow baking dish.
Pour the water over them and sprinkle with the cinnamon.
Using a fork, work together the flour, shortening and sugar.
It will have a crumbly consistency.
Sprinkle
over
the\tapples.
Bake
in preheated oven and serve hot.
Can serve with whipped cream or ice cream. Bake at 350\u00b0 for 30 to 40 minutes.