Easy Company Bars - cooking recipe

Ingredients

2 Tbsp. butter or margarine, melted
2 eggs
1 c. packed brown sugar
1 tsp. vanilla
1/3 c. all-purpose flour
1/8 tsp. baking soda
1 c. finely chopped nuts
confectioners sugar

Preparation

Coat the bottom of an 8-inch square baking pan with melted butter.
In a mixing bowl, beat eggs.
Gradually beat in brown sugar and vanilla just until combined.
Combine flour and baking soda; stir into the egg mixture.
Fold in nuts.
Pour batter evenly over butter.
Do not stir.
Bake at 350\u00b0 for 25 minutes or until bars test done with a wooden pick.
Cool slightly; dust with confectioners sugar and cut.
Cool completely.
Yield:
1 1/2 dozen.