Dilly Dip - cooking recipe

Ingredients

2 c. low-fat cottage cheese
1/2 c. low-fat sour cream
2 Tbsp. chopped dill pickle
1 Tbsp. dill
1/4 tsp. black pepper

Preparation

In a food processor or blender, place the cottage cheese, sour cream, dill pickle and pepper.
Process until smooth, about 1 minute.