Baked Beans - cooking recipe

Ingredients

1 lb. ground meat
1 large can pork and beans
2/3 c. chopped onion
2/3 c. chopped celery
1/3 c. chopped bell pepper
1 Tbsp. mustard
1/3 tsp. garlic powder
1 Tbsp. Worcestershire sauce
8 2/3 oz. catsup
1/3 lb. brown sugar

Preparation

Brown meat;
add onion, celery, pepper and saute.
Then add remainder of ingredients.
Mix well; bake in 300\u00b0 oven for 1 hour or until brown and bubbly.