Michigan Rocks - cooking recipe

Ingredients

3/4 c. butter or oleo
1 1/2 c. brown sugar
4 eggs
1 tsp. baking soda (in a little hot water)
1 tsp. vanilla
1 1/2 tsp. cinnamon
3 c. flour
1 lb. dates, chopped
1 1/2 lb. English walnuts, chopped
1 c. grapes, halved and seeded

Preparation

Mix in order the butter or oleo, brown sugar, eggs, baking soda in a little hot water, vanilla, cinnamon, flour, dates, walnuts and grapes.
Drop from teaspoon on baking sheet.
Bake at 350\u00b0 for 8 to 10 minutes.