Wassail Punch - cooking recipe

Ingredients

1 gal. apple cider
1 c. lemon juice, fresh squeezed
24 cloves
1 c. sugar
1 qt. orange juice
1 qt. pineapple juice
4 sticks cinnamon

Preparation

Mix all
ingredients and simmer for 10 minutes.
Remove cinnamon and cloves.
Serve
warm in punch cups.
Yield: 1 1/2 gallons.