Chocolate Zucchini Cake - cooking recipe

Ingredients

1 c. brown sugar
1/2 c. white sugar
1/2 c. margarine
1/2 c. oil
3 eggs
1 tsp. vanilla
1/2 c. sour milk
2 1/2 c. flour
1/2 tsp. allspice
2 tsp. cinnamon
1/2 tsp. salt
2 tsp. baking soda
4 Tbsp. cocoa

Preparation

Cream the first 5 ingredients together. Add vanilla and sour milk. Next, add dry mixture to creamed mixture. When mixed, lastly add 3 cups of finely grated and well drained zucchini. Pour into well-greased and floured 9 x 13-inch baking pan. Sprinkle 1 cup of chocolate chips and some chopped walnuts over the top. Bake at 325\u00b0 for 40 minutes.