Ingredients
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1 1/2 to 2 c. crushed graham cracker crumbs
1 stick melted butter
1 (12 oz.) carton Cool Whip
1 (8 oz.) cream cheese
2 c. confectioners sugar
fresh strawberries
2 pkg. strawberry glaze
Preparation
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Crust:
Melt butter and mix with cracker crumbs.
Press in pan.
Add 1 cup crushed nuts before pressing in 9 x 13-inch pan.
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