Croquettes - cooking recipe
Ingredients
-
1/2 pt. milk
2 Tbsp. flour
2 Tbsp. butter
1 pt. meat (chicken or fish)
pepper
salt
egg
bread crumbs
Preparation
-
Make a white sauce of first 3 ingredients.
Add next 3 ingredients.
Make it into the shape you require.
When cold, cover with egg and bread crumbs.
Fry 3 to 4 minutes, until light brown.
Leave a comment