Ingredients
-
1 large bag frozen strawberries (sliced or whole)
Sure-Jell pectin light
2 1/4 c. sugar
Preparation
-
Strawberries should be at room temperature.
Mix 1/4 cup sugar with pectin in bowl.
Add in strawberries and juice.
Stir 3 times every 10 minutes for 30 minutes.
Add in rest of sugar. Refrigerate 24 hours.
Leave a comment